DUNG ON OLD OR FRESH OR SHROOMS OLD

JOCHEN GARTZ MAGIC MUSHROOMS Around the World A Scientific Journey Across Cultures and Time The Case for Challenging Research and Value Systems * LIS PUBLICATIONS * LOS ANGELES, CA* Figure 1 - Water Color Painting of Psilocybe semilanceata (Germany, 1927) TABLE Mushrroms In Freiburg OF CONTENT (With Active Links' Just Click On A Subject To Go To The Page) "Who Was the First Psychedelic Mushrooms In Colorado Magician?" - Foreword by Christian Ratsch 7 1. Introduction 9 2. Reflections on the History and Scientific Study of Magic Mushrooms 10 3.
The Current State of Knowledge About European Species how to draw psychedelic mushrooms 14 3.1 Psilocybe semilanceata: The Classic Species Among European Psychotropic Mushrooms 16 3.2 Psilocybe cyanescens: Potent Mushrooms Growing on Wood Debris 29 3.3 Panaeolus subbalteatus: Mycology and Myths about the Panaeolus Species 37 3.4 Inocybe aeruginascens: Fast-Spreading New Arrivals 44 3.
5 Gymnopilus purpuratus: Magnificent Mushrooms were in sacremento can i find magic mushrooms from South America 51 3.6 Conocybe cyanopus: Tiny Mushrooms of Remarkable Potency 55 3.7 Pluteus salicinus: A Little-known Wood-Inhabiting Species 58 4. Mushroom Identification: Taxonomic Confusion and the Potential for Deadly Mistakes 61 5. The Bluing Phenomenon and Metol Testing: Reality vs. Wishful Thinking 63 6. Mushroom Cultivation: Classic Findings and New Techniques 66 7. Psychotropic Mushroom Species Around the World 77 7.1 Spotlight on North America and Hawaii 79 7.2 Mycophilia in Central and Psychedelic Mushrooms In Colorado South America 82 7.3 Australia's Mycoflora Attracts Attention 84 7.4 European Customs and Conventions 87 7.5 Japanese Experimentation 93 7.
6 Intoxications and the Oldest Known Mushroom Cult in Africa 95 7.7 Usage in Southeast Asia and the South Pacific Islands 98 8. Some Comments on Effects of Mushrooms growing growing dung cow mushroom colorado growing from the Category Phantastika 102 9. Psychotherapy 108 10. Outlook 114 11. Bibliography 120 Index 129 Figure 2 - Psilocybe cubensis from Australia Figure 3 - Water color painting of Panaeolus subbalteatus (Germany, 1927). Figure 4 - Fresh Panaeolus subbalteatus mushrooms. FOREWORD Nobody knows precisely when the first magic mushroom emerged from the shadows of prehistory to enter the light of consciousness. Nobody knows when the first magic mushroom was eaten by a human being. Nobody knows just who the first magic mushroom eater was. In seeking answers to these questions, we can only speculate. Mycophobes, however, are quick to voice their conviction that only a fool would be reckless enough to want to attain a higher state of consciousness beyond the boundaries of everyday reality. And only a fool would attempt to do this by ingesting those odd little things that mysteriously thrive on decaying, humid soil, rotten wood and malodorous mounds of cow manure. Historically, magic, mushrooms have been feared and hated` since antiquity: magic mushrooms were thought to be made from poisons that had dripped from serpents' fangs; they were considered to be unclean emissions of evil spirits; moreover, mushrooms were a kn

The majority of adverse physical effects or negative psychological reactions produced by "magic mushrooms" generally result from inappropriate set and expectation, or because of improper dosage, which may vary considerably among consumers, different mushroom species, or even within an individual species. The question of dosage is often confused by the variation in the source of the hallucinogenic mushroom species which is consumed. For example, Psilocybe cubensis, when picked and eaten from its natural dung (manure) habitat, produces a relatively mild mindaltering experience, which is evident from the large amounts of fresh specimens needed to achieve a threshold experience.
However when grown in vitro (indoor laboratory cultivation and/or illicit cultivation), Psilocybe cubensis apparently can produce a more potent strain capable of inducing a very intense visual, sometimes quite disturbing, experience. This dosage assumes that the consumption of 1 to 3 gm of dried material would be too low if the mushroom specimen came from a wild source.
This low potency for Psilocybe cubensis has been confirmed by research scientists Margot & Watling, (1981), who were surprised by the comparatively small amounts of psilocybin and psilocin which they extracted from wild specimens collected from five different locations in Australia. This suggests that a much larger dose would be required to produce significant hallucinations. It is possible that the chemicals Mushroom Band Magic most likely degenerated

colorado mushroom growing out of cow dung

between the time that they were harvested and the time of analysis. However, it should be noted that a strain of Psilocybe cubensis producing different flushes (harvests) will vary somewhat in potency between flushes.


 Ontario Dung Mushroom As they say, ʼTis the season to be pickingʼ, but make There are more than 1 dozen species of "magic mushrooms" in Australia and New Zealand.
Four of these species are dung (manure) inhabiting mushrooms. They include Psilocybe cubensis and/or Colorado Horse Colorado Cyanescens Colorado Psilocybe subcubensis (known locally as "gold caps" and/or "gold tops"), Psilocybe subaeruginosa, and Copelandia cyanescens (the latter is known locally as "blue meanies"). These four do shrooms grow on fresh or old dung species contain the Colorado Horse Colorado Cyanescens Colorado mind altering alkaloids psilocybine and psilocine and are the most common hallucinogenic mushrooms in Australia. In New Zealand, the most commonly used species are Copelandia cyanescens and Psilocybe semilanceata, the latter species is recognized throughout the world as the "liberty cap"). This species only occurs in manured soil and does not grow directly from the dung of cattle, sheep or other four legged farm animals. Psilocybe cubensis the most popular of these species, is well known throughout much of the world; however, this species is not known to occur in New Zealand. Other species described in this guide are known to occur in manured soil, in pastures, meadows, grazing lands, some lawns and in the bark mulch and woodchips of do shrooms grow on fresh or old dung deciduous woods.

most common mushrooms in cow shit

There are more than 1 dozen species of "magic mushrooms" in Australia and New Zealand. Four of these species are dung (manure) inhabiting mushrooms. They include Psilocybe cubensis and/or Psilocybe subcubensis (known locally as "gold caps" and/or "gold tops"), Psilocybe subaeruginosa, and Copelandia cyanescens (the latter is known locally as "blue meanies"). These four species contain the mind altering alkaloids psilocybine and psilocine and are the most common hallucinogenic mushrooms in Australia. In New Zealand, the most commonly used species are Copelandia cyanescens and Psilocybe semilanceata, the latter species is recognized throughout the world as the "liberty cap"). This species only occurs in manured soil and does not grow directly from the dung of cattle, sheep or other four legged farm animals. Psilocybe cubensis the most popular of these species, is well known throughout much of the world; however, this species is not known to occur in New Zealand. Other species described in this guide are known to occur in manured soil, in pastures, meadows, grazing lands, some lawns and in the bark mulch and woodchips of deciduous woods. and familiarity with psychotropic mushrooms in Europe that is most likely derived from usage of Psilocybes and related species, rather than experience with Amanita muscaria. However, it is extremely difficult to reject or confirm this hypothesis, due to the lack of conclusive data available for analysis today. Bwyd Ellylon: A Feast of Fairies in Celebration of the Spirit World Tales of ritualistic mushroom usage have found their way into the realm of myths and legends. For instance, one legend describes a peculiar poisonous mushroom in Wales (British Isles) with the strange name of Bwyd Ellylon, which was considered a delicacy by fairies feasting in celebration of the spirit world. Psilocybe semilanceata is the most important psilocybincontaining mushroom in Europe and it thrives in parts of Great Britain, where the mushroom grows abundantly all across the Welsh countryside during fall season. I would like to thank G. Samorini for pointing out that the Inquisition was unusually cruel and vicious in the Alpine valleys of Valcamonica, Valtrompia and Valtellina (located in the provinces of Brescia and Sandrio in Northern Italy). Many books chronicle countless witch burnings in that region, with particular emphasis on the witches' meetings at the "Monte del Tonale", located at an altitude of 2000 m (ca. 6,000 ft). Field research has shown that plants of the nightshade family ("witching herbs") do not grow at this altitude; even the fly agaric mushroom is rarely found there. By contrast, pastures in the area abound with Psilocybe semilanceata during the fall. Given this historical context, it would seem likely that Psilocybe semilanceata played an important role as a psychotropic agent in the region (see Figure 58, Chapter 7.4). In light of medieval accounts describing the practice of witchcraft, it is interesting to note that a subjective sensation of flying or levitation is among the commonly reported effects of psilocybin intoxication. Berserk Rage of Nordic Warriors In the course of the ideological power struggle between Christianity and the remnants of pagan religions that worshipped Nature, many sources of knowledge were lost. The aggressive repression and eradication of pre-Christian customs all but destroyed the continuity of Europe's original cultural heritage, along with much historic evidence documenting early cultural practices, including the usage of plants and mushrooms for the purpose of temporary alterations of consciousness. Some authors went so far as to blame the fly agaric mushroom for proverbial fits of "berserk rage" attributed to Nordic warriors. Many accounts detailing this phenomenon allude to a "deception of the eyes" (i.e. visual hallucinations). After the Nordic legal system banished the practice of "going berserk", it disappeared quite suddenly during the 12th century. At about the same time, Saxo Grammaticus speculated that the Berserkers may have used mag More than half of Australia's beef cattle can be found in the coastal areas of Queensland and New South Wales; and the 20 to 30 inch (500-750mm) rainfall belt of Queensland, New South Wales and Northern Victoria, generally provide adequate climatic environments for the growth of psilocybian mushrooms, especially after heavy rains. It has been suggested that "Psilocybe cubensis was introduced into Australia accidentally by early settlers along with their livestock." This same spore dispersal mechanism also probably applies to Copelandia cyanescens, Panaeolus subbalteatus and several additional species known to occur in or around the dung of other ruminants. This includes Psilocybe semilanceata and the non-hallucinogenic "haymaker's" mushroom Panaeolina foenisecii. While cattle are raised in all Australian states, as well as in the central lowlands, recreational users have been known to export these psychoptic species to various areas in Australia from areas where they were collected. In the case of New Zealand, hereafter referred to as NZ, cattle are the primary source for Copelandia cyanescens, but the "liberty cap" mushroom Psilocybe semilanceata only grows in the manured soil of four-legged ruminants and not directly from manure (Jansen, Pers. Comm., 1988). The identification section of this guide documents reported locations for more than 1 dozen species of psilocybian mushrooms in Australia and NZ which most likely have been used at one time or another for recreational purposes. , and who gorge themselves on our tax dollars. I met Jochen Gartz shortly after the fall of the Berlin Wall at the third symposium of the European College for the Study of Consciousness (ECSC) in Freiburg, Germany. Our encounter was my first contact with a researcher from the former East Germany. Jochen Gartz's enthusiastic lecture was a truly consciousnessexpanding event, his words breaking down traditional borders and crossing over into new territory. The magic mushrooms spoke through him - with no trace of dogma or ideology - in the tradition of true anarchy that is the hallmark of mushroom magic. What I heard was unbelievable. Jochen spoke of a "new" psychedelic mushroom and its migration. The mycelia had spread in concentric circles outward from Leipzig, jumping all political borders. Finally, when the mycelia reached West German soil, the hated Berlin Wall crumbled. Could there possibly be a connection between the evolution of the magic mushroom and the evolution of our consciousness? Could a mushroom have contributed to the resolution of our political conflicts? In the past, politicians, even popes, had their own jesters and magicians, who functioned as pressure release valves in the machinations of political power struggles. It is obvious that a country whose chancellor is being pelted with eggs, urgently needs a new breed of magician who are able to readjust reality. But today, no aspiring magician should go about this task without this book as a guide for the wondrous journey into the realm of magic mushrooms. Christian Rdtsch Figure 5 - "Anthropomorphic Beings Engaged in Mushroom Dance" 10,000-year-old rock drawing in Tassili, Sahara (Algeria) CHAPTER 1 I BELIEVE THE TIME HAS COME FOR A COMPREHENSIVE REVIEW OF NEW FINDINGS FROM THE FIELDS OF MYCOLOGY, TAXONOMY AND NATURAL PRODUCTS CHEMISTRY When R.G. Wasson, R. Heim and A. Hofmann began their interdisciplinary research program to study the Mexican species of mushrooms and their usage in Mexican mushroom cults, their efforts culminated in a 1958 landmark report that described the isolation, molecular structure and synthesis of the mushrooms' active ingredients: psilocybin and psilocin. Several years later, these substances were also identified in a species of mushroom in Europe, Psilocybe semilanceata, which became the first in a series of newly discovered species. Since then, psychoactive mushrooms from other genera have been reported with increasing frequency. As part of my analytical work dedicated to the identification of naturally occurring chemicals, I had the good fortune to be part of a research team that studied alkaloids found in a variety of mushroom species. Now I believe the time has come for a comprehensive review of new findings from the fields of mycology, taxonomy and natural products chemistry. Wasson and his successors have already provided detailed accounts pertaining to the history and study of the Me ure of Psilocybe semilanceata (with sclerotia formation). Figure 48 - Inocybe aeruginascens on grassy soil Figure 49 - Psilocybe cubensis on horse manure and rice. portions of mycelia whose texture is somewhat like wool. The kind of viruses known to appear in champignon cultures - where they have already caused a lot of damage - have so far not been found in cultures of the Psilocybe and Panaeolus species. It is safe to say that we currently know a great deal about the nutritional requirements of Psilocybe cubensis. To a lesser extent, such information is available about other species as well. Armed with this knowledge, future researchers may well discover new insights into physiology of these species, as well as the biochemical changes that occur during fruiting. In my experiments, it has already been established that the process of differentiation whereby mycelia are transformed into sclerotia or fruiting bodies is linked to increased production of psilocybin as well as psilocin, especially in Psilocybe cubensis. Due to the relatively complex methodology and the type of equipment needed to isolate and maintain sterile cultures, it appears unlikely that cultivation of Psilocybe cubensis mushrooms by laypersons will significantly heighten the mushroom's popularity or widen its area of distribution anytime soon. However, since the early 1980s, growing numbers of mycophiles in North America and Europe have successfully used "natural outdoor cultivation" to fruit Psilocybe cyanescens and similar species. This process involves selection of natural wood substrates striated with mycelia (rhizomorphs) that usually turn blue in response to handling. The mycelia are then transferred onto fresh wood chips or commercial mulch (not from cedar trees). After several months of growth, the mycelia fruit during the fall season. Figure 50 - Surface culture of Inocybe aeruginascens on a liquid nutrient medium. Figure 51 - Panaeolus subbalteatus on cow dung and rice. Figure 52 - Psilocybe cubensis on wet newspaper. CHAPTER 7 PSYCHOTROPIC MUSHROOM SPECIES AROUND THE WORLD Figure 53 - Psilocybe cubensis on compost. Figure 54 - Psilocybe stuntzii (grasslands variety) from British Columbia. Figure 55 - Giant mushroom sculpture from Kerala, India. There is considerable debate among experts about the significance and purpose of the sculpture. Figure 56 - Magic mushrooms & water buffalo t-shirt from Thailand, designed for the Western tourist market. CHAPTER 7.1 SPOTLIGHT ON NORTH AMERICA AND HAWAII In 1961, V.E. Tyler became the first investigator to report the detection of psilocybin in Psilocybe pelliculosa (Smith) Singer & Smith, a North American mushroom species. One year later, two research groups, working independently, discovered psilocybin, as well as psilocin, in samples of Psilocybe baeocystis Singer & Smith from the Pacific Northwest region of North America. Additional chemical and taxonomic findin The Mazatec Indians, who have a long tradition of using the mushrooms, inhabit a range of mountains called the Sierra Mazateca in the northeastern corner of the Mexican state of Oaxaca. The shamans in this essay are all natives of the town of Huautla de Jimenez. Properly speaking they are Huautecans; but since the language they speak has been called Mazatec and they have been referred to in the previous anthropological literature as Mazatecs, I have retained that name, though strictly speaking, Mazatecs are the inhabitants of the village of Mazatlan in the same mountains.

picking magic mushrooms in colorado

own cause of death and disease, bloated stomachs and insanity. Beliefs such as these have survived to the present day. They persist, for example,,, as figures of speech, s u c h as the slick Austrian description of a societal misfit as someone "who ate those madness-inducing mushrooms." But, there is another, very different, magic mushroom legacy as well. Flesh of the Gods for Devil Worshippers The Old World. Mycenaean civilization began with a mushroom trip -Mushrooms were an ingredient in the ambrosia of Dionysus. Porphyrius, the fourth century Latin poet and contemporary of Emperor Konstantin, knew that magic mushrooms were the children of the gods. WHO WAS THE FIRST MAGICIAN? A quasi-cannibalistic ritual, the act of eating the children of the gods unlocked one's power to experience the truly divine. But not all mushrooms enable human beings to enter the realm of divine consciousness. This magic power resides in only those fungi known as "fool's mushrooms", which were considered poisonous and believed to be the spawn of the Devil throughout the late Middle Ages and well into modern times. The New World: The Aztecs in Mexico referred to a number of small, inconspicuous mushrooms as teonartacatl, or "flesh of the Gods." These sacred mushrooms were eaten during the course of rituals intended to contact the Gods in order to learn about the world and the realm of the divine. These magic mushroom rituals thoroughly spooked the Catholic Spaniards. The mushroom eaters, commonly thought of as Devil worshippers, were hounded by the Inquisition. Still, all good things survive the tests of time, so the cult of magic mushroom eaters did not become extinct. Like mycelia underground, the cult continued to flourish, and at the proper time in recorded history, in 1957, the fruit of the fully grown mushroom re-surfaced to draw widespread public attention. Valentine and Gordon Wasson became the heroes of the modern neo-mycophilic movement. Back to the Old World: The revelations and insights gained from the use of psychoactive mushrooms were so magically wonderful, that our native European "fool's mushrooms" - which were gene ; considered inedible - had to be recognized as closely related to the magic mushrooms of Mexico, the flesh of the Aztec Gods. The souls of magic mushrooms in Mexico and Germany are essentially made from the same substance: psilocybin. Jochen Gartz has made an extraordinary contribution to the field of mycology by embracing Germany's magic mushrooms and the scientific study and testing of these fungi. The research efforts upon which this book is based require nothing less than a fearless, brave and courageous consciousness, free of prejudice and mycophobia. I am convinced that a researcher's consciousness infused by the spirit of the magic mushroom is capable of far deeper scientific insights than we can ever expect from the usual ivory tower academics, isolated from reality Macroscopically, it is extremely difficult to distinguish from Psilocybe semilanceata. Unlike the latter species, however, Psilocybe pelliculosa will grow in forests on wood chips and sawdust. Beug and Bigwood were able to furnish analytical proof in support of the claim that Psilocybe pelliculosa is weaker in its psychotropic effects than comparable species. Psilocybe pelliculosa contains about 30-50% of the amount of psilocybin found in Psilocybe cyanescens (slang names: Blue wavy, Cyan, Grandote), a species common across the Pacific Northwest. It fruits primarily in parks, forming partial fairy rings. This species did not become popular among users until the mid-1970s. species still fruits most abundantly in the fall. A New Psychoactive Mushroom Mushroom Trips as a Popular Sport Several additional Psilocybe species have been found in the Pacific Northwest, even though the taxonomic classification of most of these species remains inadequate, despite the fact that monographs such as those by P. Stamets offer quite detailed descriptions of the psychotropic mycoflora. In the mid-1970s, Guzman and Ott reported a rather spectacular event concerning the spread of a "new" mushroom species. During the fall of 1972, large numbers of a strongly bluing gilled mushroom with a distinct ring pattern were found at the University of Washington in Seattle. The fruiting bodies were found growing on bark mulch, which came from a central distribution point and which had been spread widely across the campus by gardeners. Due to the bluing reaction, students at the university assumed that the mushroom contained psilocybin, a belief that was confirmed later on. The sudden appearance of massive numbers of fruiting bodies quickly inspired students at the university to use the mushrooms as a hallucinogen. In my opinion, it is still uncertain if the mushroom really appeared spontaneously, or whether it fruited on bark debris simply because the substance had previously been mixed with spawn derived from fruiting bodies that originated elsewhere. In any case, in 1976, the mushrooms were named Psilocybe stuntzii Guzman & Ott (slang name: "blue veil" or "stuntzees", (see Figures 54 and 71). Today, the species can be found growing on bark and on lawns in parks, on golf courses, football fields and gardens in numbers so large that it is considered the second most important species in terms of usage, after Psilocybe semilanceata. In addition, Panaeolus subbalteatus is another regionally important mushroom species (slang name: "red cap"), even though its users believe it to be slightly more poisonous than the Psilocybe species. Still, the mushroom is used quite frequently, because it begins to fruit during the spring. The Psilocybe species, on the other hand, do not appear until fall and continue to grow into early winter, when temperatures consistently drop below freezing, which inhibits further fruiting of the spe Mind-altering (psilocybine containing) mushrooms have been traditionally used in religious healing and curing ceremonies by native JOCHEN GARTZ MAGIC MUSHROOMS Around the World A Scientific Journey Across Cultures and Time The Case for Challenging Research and Value Systems * LIS PUBLICATIONS * LOS ANGELES, CA* Figure 1 - Water Color Painting of Psilocybe semilanceata (Germany, 1927) TABLE OF CONTENT (With Active Links' Just Click On A Subject To Go To The Page) "Who Was the First Magician?" - Foreword by Christian Ratsch 7 1. Introduction 9 2. Reflections on the History and Scientific Study of Magic Mushrooms 10 3. The Current State of Knowledge About European Species 14 3.1 Psilocybe semilanceata: The Classic Species Among European Psychotropic Mushrooms 16 3.2 Psilocybe cyanescens: Potent Mushrooms Growing on Wood Debris 29 3.3 Panaeolus subbalteatus: Mycology and Myths about the Panaeolus Species 37 3.4 Inocybe aeruginascens: Fast-Spreading New Arrivals 44 3.5 Gymnopilus purpuratus: Magnificent Mushrooms from South America 51 3.6 Conocybe cyanopus: Tiny Mushrooms of Remarkable Potency 55 3.7 Pluteus salicinus: A Little-known Wood-Inhabiting Species 58 4. Mushroom Identification: Taxonomic Confusion and the Potential for Deadly Mistakes 61 5. The Bluing Phenomenon and Metol Testing: Reality vs. Wishful Thinking 63 6. Mushroom Cultivation: Classic Findings and New Techniques 66 7. Psychotropic Mushroom Species Around the World 77 7.1 Spotlight on North America and Hawaii 79 7.2 Mycophilia in Central and South America 82 7.3 Australia's Mycoflora Attracts Attention 84 7.4 European Customs and Conventions 87 7.5 Japanese Experimentation 93 7.6 Intoxications and the Oldest Known Mushroom Cult in Africa 95 7.7 Usage in Southeast Asia and the South Pacific Islands 98 8. Some Comments on Effects of Mushrooms from the Category Phantastika 102 9. Psychotherapy 108 10. Outlook 114 11. Bibliography 120 Index 129 Figure 2 - Psilocybe cubensis from Australia Figure 3 - Water color painting of Panaeolus subbalteatus (Germany, 1927). Figure 4 - Fresh Panaeolus subbalteatus mushrooms. FOREWORD Nobody knows precisely when the first magic mushroom emerged from the shadows of prehistory to enter the light of consciousness. Nobody knows when the first magic mushroom was eaten by a human being. Nobody knows just who the first magic mushroom eater was. In seeking answers to these questions, we can only speculate. Mycophobes, however, are quick to voice their conviction that only a fool would be reckless enough to want to attain a higher state of consciousness beyond the boundaries of everyday reality. And only a fool would attempt to do this by ingesting those odd little things that mysteriously thrive on decaying, humid soil, rotten wood and malodorous mounds of cow manure. Historically, magic, mushrooms have been feared and hated` since antiquity: magic mushrooms were thought to be made from poisons that had dripped from serpents' fangs; they were considered to be unclean emissions of evil spirits; moreover, mushrooms were a kn

JOCHEN GARTZ MAGIC MUSHROOMS Around the World A Scientific Journey Across Cultures and Time The Case for Challenging Research and Value Systems * LIS PUBLICATIONS * LOS ANGELES, CA* Figure 1 - Water Color Painting of Psilocybe semilanceata (Germany, 1927) TABLE OF CONTENT (With Active Links' Just Click On A Subject To Go To The Page) "Who Was the First Magician?" - Foreword by Christian Ratsch 7 1. Introduction 9 2. Reflections on the History and Scientific Study of Magic Mushrooms 10 3. The Current State of Knowledge About European Species 14 3.1 Psilocybe semilanceata: The Classic Species Among European Psychotropic Mushrooms 16 3.2 Psilocybe cyanescens: Potent Mushrooms Growing on Wood Debris 29 3.
3 Panaeolus subbalteatus: Mycology and Myths about the Panaeolus Species 37 3.4 Inocybe aeruginascens: Fast-Spreading New Arrivals 44 3.
5 Gymnopilus purpuratus: Magnificent Mushrooms from South America 51 3.6 Conocybe cyanopus: Tiny Mushrooms of Remarkable Potency 55 3.7 Pluteus salicinus: A Little-known Wood-Inhabiting Species 58 4. Mushroom Identification: Taxonomic Confusion and the Potential for Deadly Mistakes 61 5. The Bluing Phenomenon and Metol Testing: Reality vs. Wishful Thinking 63 6. Mushroom Cultivation: Classic Findings and New Techniques 66 7. Psychotropic Mushroom Species Around the World 77 7.1 Spotlight on North America and Hawaii 79 7.2 Mycophilia in Central and South America 82 7.3 Australia's Mycoflora Attracts Attention 84 7.
4 European Customs and Conventions 87 7.
5 Japanese Experimentation 93 7.
6 Intoxications and the Oldest Known Mushroom Cult in Africa 95 7.7 Usage in Southeast Asia and the South Pacific Islands Shrooms Spore 98 8. Some Comments on Effects of Mushrooms from the Category Phantastika 102 9. Psychotherapy 108 10. Outlook 114 11. Bibliography 120 Index 129 Figure 2 - Psilocybe cubensis from Australia Figure 3 - Water color painting of Panaeolus subbalteatus (Germany, 1927).
Figure 4 - Fresh Panaeolus subbalteatus mushrooms.
FOREWORD Nobody knows precisely when the first magic mushroom emerged from the shadows of prehistory to enter the light of consciousness. Nobody knows when the first magic mushroom was eaten by a human being. Nobody knows just who the first magic mushroom eater was. In seeking answers to these questions, we can only speculate. Mycophobes, however, are quick to voice their conviction that only a fool would be reckless enough to want to attain a higher state of consciousness beyond the boundaries of everyday reality. And only a fool would attempt to do this by ingesting those odd little things that mysteriously thrive on decaying, humid soil, rotten wood and malodorous mounds of cow manure. Historically, magic, mushrooms have been feared and hated` since antiquity: magic mushrooms were thought to be made from poisons that had dripped from serpents' fangs; they were considered to be unclean Magic Mushroom Canada emissions of evil spirits; moreover, mushrooms were a kn

own cause of death and disease, bloated stomachs and insanity. Beliefs such as these have survived to the present day. They persist, for example,,, as figures of speech, s u c h as the slick Austrian description of a societal misfit as someone "who ate those madness-inducing mushrooms." But, there is another, very different, magic mushroom legacy as well. Flesh of the Gods for Devil Worshippers The Old World. Mycenaean civilization began with a mushroom trip -Mushrooms were an ingredient in the ambrosia of Dionysus. Porphyrius, the fourth century Latin poet and contemporary of Emperor Konstantin, knew that magic mushrooms were the children of the gods. WHO WAS THE FIRST MAGICIAN? A quasi-cannibalistic ritual, the act of eating the children of the gods unlocked one's power to experience the truly divine. But not all mushrooms enable human beings to enter the realm of divine consciousness. This magic power resides in only those fungi known as "fool's mushrooms", which were considered poisonous and believed to be the spawn of the Devil throughout the late Middle Ages and well into modern times.
The New World: The Aztecs in Mexico referred to a number of small, inconspicuous mushrooms as teonartacatl, or "flesh of the Gods." These sacred mushrooms were eaten during the course of rituals intended to contact the Gods in order to learn about the world and the realm most common mushrooms in cow shit of the divine. These magic mushroom rituals thoroughly spooked the Catholic Spaniards. The mushroom eaters, commonly thought of as Devil worshippers, were hounded by the Inquisition.
Still, all good things survive the tests of time, so the cult of magic mushroom eaters did not become extinct. Like mycelia underground, the cult continued to flourish, and at the proper time in recorded history, in 1957, the fruit of the fully grown mushroom re-surfaced to draw widespread public attention. Valentine and Gordon Wasson became the heroes of the modern neo-mycophilic movement. Back to the Old World: The revelations and insights gained from the use of psychoactive mushrooms were Magic Mashroom Grow On Cow Dung In Asia so magically wonderful, that our native European "fool's mushrooms" - which were gene ; considered inedible - had to be recognized as closely related to the magic mushrooms of Mexico, the flesh of the Aztec Gods. The souls of magic mushrooms in Mexico and Germany are essentially made from the same substance: psilocybin. Jochen Gartz has made an extraordinary contribution to the field of mycology by embracing Germany's magic mushrooms and the scientific study and testing of these fungi. The research efforts upon which this book is based require nothing less than a fearless, brave and courageous consciousness, free of prejudice and mycophobia. I am convinced that a researcher's consciousness infused by the spirit of the magic mushroom is capable of far deeper scientific insights than we can ever expect from the usual ivory tower academics, isolated from reality

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